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This concentrated and intense coffee brew is the foundation of many beloved beverages. Brewed under high pressure, it delivers a rich and robust flavor, with a layer of crema on top. Whether enjoyed as a shot or the base for lattes and cappuccinos, espresso is a true espresso-ional experience.

Also known as a plunger or press pot, the French Press is a classic brewing method that yields a full-bodied and flavorful cup of coffee. Ground coffee is steeped in hot water and then pressed, separating the brewed coffee from the grounds. The French Press allows for greater control over extraction, resulting in a rich and robust taste.

Cold brew is a method of brewing coffee using cold water over an extended period, typically 12 to 24 hours. The result is a smooth and less acidic beverage, with subtle flavors and a refreshing quality. Cold brew has gained popularity for its ability to deliver a chilled and invigorating coffee experience, perfect for warm summer days.